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  • Basic Tomato Sauce
    January 27, 2020 Ann Reed

    Basic Tomato Sauce

    A good tomato sauce is the foundation for so many wonderful dishes—pizza, pasta, chicken, and fish. Here is what we're offering you to try at your dinner table. Ingredients [ingredients] 2 Tbsp olive oil 1/2 medium onion, finely chopped 1...

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  • Basil Pesto
    January 27, 2020 Ann Reed

    Basil Pesto

    This is a classic recipe for best pesto if you like the real deal. Ingredients [ingredients] 2 cups fresh basil 1/4 cup grated parmesan cheese 1/4 cup pine nuts 1 garlic clove 1/2 teaspoon salt 1/4 cup olive oil [/ingredients] Directions...

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  • Spaghetti with Parsley Pesto
    January 27, 2020 Ann Reed

    Spaghetti with Parsley Pesto

    Why be limited to basil cooking pesto? Swapping in flat-leaf parsley makes for a balanced sauce that allows you to really taste the nuts, the olive oil, the Parmesan. Use this sauce as you would any pesto, yes, swirled into...

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  • Pasta Pomodoro with Shrimp
    January 27, 2020 Ann Reed

    Pasta Pomodoro with Shrimp

    What’s your go-to quick midweek meal? Shrimps should be on your quick meal list. Tossing them with quickly cooked fresh tomatoes, garlic, and basil, the way how you get excellent filling to your pasta. Ingredients [ingredients] 1/2 pound angel hair pasta...

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