Tarragon per Bunch

Tarragon is a popular herb in French cuisine and is a key ingredient in the classic fines herbes blend, which also includes parsley, chives, and chervil. It pairs well with a variety of dishes, including poultry, fish, eggs, and vegetables, adding a sophisticated and nuanced flavor. Tarragon is also a crucial component in the traditional Béarnaise sauce.

In addition to its culinary uses, tarragon has been historically valued for its potential medicinal properties. It has been associated with digestive benefits and is sometimes used in herbal remedies.