Our Sirimon Cheddar is a firm-textured cheese which goes through the unique ‘cheddaring’ process to give it its distinctive taste and texture.
Our cheddar is available in three variants: regular, mature and a chili cheddar.
Regular Cheddar: mildly flavoured, matured for a period of 3 months.
Mature Cheddar: sharp taste with a long finish, matured for up to 7 months.
Chili Cheddar: lightly spiced and infused with bird's eye chilli sourced from Malindi.
Cheddar pairs well with grapes, salted crackers, a fruity red or white wine and adds texture and taste to cooked dishes.