Baby Potatoes (appx. 20 pieces) per Kg

Baby potatoes, also known as new potatoes or young potatoes, are small, immature tubers harvested before they reach full maturity. These diminutive potatoes are prized for their tender texture, sweet flavor, and thin, delicate skin. They come in a variety of colors, including red, yellow, and cream, depending on the specific potato variety.

Baby potatoes are versatile in the kitchen and can be prepared in various ways. They can be boiled, roasted, steamed, or even sautéed, and their small size allows for quicker cooking times. Their natural sweetness and creamy consistency make them a popular choice for side dishes, salads, and casseroles.