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  • Shakshuka with Capia Peppers and Cumin
    January 27, 2020 Ann Reed

    Shakshuka with Capia Peppers and Cumin

    Shakshuka is Tunisian in origin but has become hugely popular in Jerusalem and all over Israel as substantial breakfast or lunch fare. Would like to add exotic variant to your everyday meal? Ingredients [ingredients] 2 tablespoons olive oil 2 tablespoons Paprika...

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