Sous Chef Halal Mutton Samosas- 10 Pieces
Remove from freezer 20 mins before frying
Deep fry slowly in medium to low heat oil, turning constantly until golden brown.
Drain and serve with wedges of lime.
Minced Mutton, Wheat Flour, Red Onions,Green Chilli, Corn Flour, Sunflower Oil,Salt, Herbs and Spices