Uses.
- Sources of exotic aroma for fried food For optimum aroma, use alongside Ground Garlic/ Onions
- Is known to assist sluggish digestion
- Convenience product for working Mothers/Fathers/housewives and chefs. A tea spoonful is adequate for frying 1 Kg of beef, poultry or pork.
- Diluteable at rate of one part product to one part water.
Ingredients: Ground Ginger, Citric acid