Bö Pasta Greens
Gluten free pasta made in Kenya.
Ingredients: Chana dal, yellow peas, cassava, mix of African leafy green vegetables.
Nutritional Information per 100g of dry Bö Pasta
Energy 1283kJ/307 kcal
of which Fibres 15.2g
High in Protein,Fibres and Nutrients.
Cooking time is 4 minutes in slightly boiling water.